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A membership to Federalist Pig will give you intimate insight into the world of barbeque. Exclusive to Table22 and led by Co-founder and Pitmaster Rob Sonderman, you’ll enjoy sensational meals inspired by barbeque culture around the world. Our store menu offers brisket, ribs, and sausage, but discover new preparation methods with dishes like Mediterranean inspired herb-crusted lamb shoulders served with a side of lemon-roasted potatoes and garlic flatbread.

Experience the full breadth & depth of Pitmaster Rob’s smoked meat expertise. The Pitmaster’s Tasting Menu will bring you a brand new Federalist Pig experience, each and every month, exclusive to Table22 members.

BECOME A MEMBER

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