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Got a celebration coming up and need a hand—or maybe just a whole platter of ribs? No matter the type of event, size or style, we got you! Enjoy our catering truck (or team) at your next event. Planning your big bash has never been this easy (or mouth-watering).
Let’s make this one for the history books—just don’t blame us when people ask for seconds!
Explore Event CateringChef's Special
Every month we feature a new fancy Fed Pig Chef Special. Don't miss October's Smoked Oxtail Pozole. Available MON - THURS.
Special Sauce
It's going to be a good Fed Pig fall, ya'll. The Pit Beef straight outta' B-More is back, along with a new Shrimp Banh Mi, Oxtail Empanadas, and Smoked Garlic Hummus that is super yummus.
See The SpecialsMonthly BBQ Box
When you become a subscriber of our Monthly BBQ Box, you'll enjoy an exclusive tasting menu for two or four, featuring BBQ flavors from around the world. Click below for details on this month's menu.
Become a MemberSpecials
Pitmaster Rob is always up to something! Check out our rotating specialty sandwiches and limited drops, including a Limited Time Only Monthly Chef's Special that will leave you craving for more!
See The SpecialsSupper Club
Once a month, Chef & Pitmaster Rob Sonderman presents a new 4-course dine-in experience that goes beyond our regular offerings and puts a smoky spin on gourmet cuisine.
Get Your TicketsMenu
We’re craft American BBQ made in-house (always). Get traditions and favorites from all over the world — all on one plate. Federalist Pig is a two-time Michelin Bib Gourmand winner serving up DC’s best blend of the classic BBQ traditions you’d find at the most elite cookout and the elevated flavors you’d find at a true fine dining spot.
Everything we serve is house-made and prepared by a staff that cares. You could spend a lifetime sampling every flavor combination at Federalist Pig, and we hope you do.
Peep the MenuCatering
We'll bring the 'que to you! From backyard BBQs, holiday celebrations or hundred-person events, our Barbecrew and catering truck can do it all. Serving thoughtfully crafted sides, vegan and vegetarian options, to the BBQ classics from all the regions of America, and all the corners of the globe — it’s all here.
Explore Catering