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Main content starts here, tab to start navigatingEaster Feast
Happy Easter from the Barbecrew! Enjoy our ready-to-heat Greek-inspired feast, featuring herb-rub smoked lamb shoulder, spinach + feta pie, lemon roasted potatoes, pistachio-olive oil cake, and more! Place your order by 3/27 for pickup or delivery on 3/30.
Learn MoreSpecial Sauce
New specials just dropped! Try the Larry David pastrami sandwich, Pork Belly Bao Buns, and Pitmaster Rob's "Chef's Special."
See The SpecialsFED PIG SUPPER CLUB
A fancy 4-course Fed Pig dine-in experience that will leave you up in smoke. Escapade to Italy, Brazil, and Morocco with February, March, and April Supper Clubs.
Get Your TicketMonthly BBQ Box
When you become a subscriber of our Monthly BBQ Box, you'll enjoy an exclusive tasting menu for two or four, featuring BBQ flavors from around the world. Click below for details on this month's menu.
Become a MemberSpecials
Pitmaster Rob is always up to something! Check out our rotating specialty sandwiches and limited drops.
See The SpecialsSupper Club
Once a month, Chef & Pitmaster Rob Sonderman presents a new 4-course dine-in experience that goes beyond our regular offerings and puts a smoky spin on gourmet cuisine.
Get Your TicketsMenu
We’re craft American BBQ made in-house (always). Get traditions and favorites from all over the world — all on one plate. Federalist Pig is a two-time Michelin Bib Gourmand winner serving up DC’s best blend of the classic BBQ traditions you’d find at the most elite cookout and the elevated flavors you’d find at a true fine dining spot.
Everything we serve is house-made and prepared by a staff that cares. You could spend a lifetime sampling every flavor combination at Federalist Pig, and we hope you do.
Peep the MenuCatering
We'll bring the 'que to you! From backyard BBQs, holiday celebrations or hundred-person events, our Barbecrew and catering truck can do it all. Serving thoughtfully crafted sides, vegan and vegetarian options, to the BBQ classics from all the regions of America, and all the corners of the globe — it’s all here.
Explore Catering